Raspberry Buttercream Frosting
- 10 Minutes Prep 10 Minutes Total
- 12 Servings
- 286 Calories per Serving
Make homemade frosting with just a few ingredients and in just a few minutes.
Ingredient List
- 1 cup butter or margarine, softened
- 3 cups powdered sugar
- 1/2 cup raspberry liqueur or raspberry syrup
- 1/2 teaspoon vanilla
Preparation
- Beat butter and powdered sugar in medium bowl on medium speed until smooth. Gradually beat in liqueur and vanilla until smooth and spreadable.
Nutrition Information
Servings: 12
Serving size: 1 Serving
Amount per serving (Calories ): 286.9
| Food component / Nutrient | Amount | % Daily Value* |
|---|---|---|
| Total Fat | 15.4g | 23.7% |
| Saturated Fat | 9.7g | 48.6% |
| Cholesterol | 40.7mg | 13.6% |
| Sodium | 3.6mg | 0.2% |
| Total Carbohydrate | 33.3g | 11.1% |
| Sugars | 32.7g | % Value not available |
| Protein | 0.2g | % Value not available |
| Vitamin D | Value not available | 0.1% |
| Calcium | Value not available | 0.5% |
| Iron | Value not available | 0.2% |
| Potassium | 8.9mg | 0.3% |
| Thiamin | Value not available | 0.1% |
| Riboflavin | Value not available | 0.8% |
| Niacin | Value not available | 0.1% |
| Vitamin B6 | Value not available | 0% |
| Vitamin B12 | Value not available | 0.5% |
| Phosphorus | Value not available | 0.7% |
| Magnesium | Value not available | 0.2% |
| Zinc | Value not available | 0.2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
