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Brown Sugar-Oatmeal Cookies

Brown Sugar-Oatmeal Cookies

  • 55 Minutes Prep 55 Minutes Total
  • 48 Servings
  • 110 Calories per Serving
Old-fashioned oats and whole-wheat flour add texture and healthy fiber to these chewy cookies.

Ingredient List

  • 1 3/4 cups packed brown sugar
  • 1 cup butter or margarine, softened
  • 1 teaspoon vanilla
  • 2 eggs
  • 1 cup Gold Medal™ all-purpose flour
  • 1 cup Gold Medal™ whole wheat flour
  • 1 teaspoon baking powder
  • 3 cups old-fashioned oats

Preparation

  1. Heat oven to 350°F. In large bowl, beat brown sugar and butter with electric mixer on medium speed, scraping bowl occasionally, until light and fluffy. Beat in vanilla and eggs until well blended.
  2. On low speed, beat in all-purpose flour, whole wheat flour and baking powder, scraping bowl occasionally, until well combined. Stir in oats.
  3. On ungreased cookie sheets, drop dough by heaping tablespoonfuls 2 inches apart. Flatten cookies to about 1/2-inch thickness.
  4. Bake 12 to 14 minutes or until light golden brown. Cool 1 minute; remove from cookie sheets to cooling racks.

Tips

  • If you haven't used your brown sugar in a while and it's gotten hard, just seal it in a plastic bag with an apple wedge for a day or two to soften, then throw away the apple.
  • Store whole wheat flour in the refrigerator or freezer to keep it at its best.

Nutrition Information

Servings: 48
Serving size: 1 Cookie
Amount per serving (Calories ): 110
Nutrition Facts
Food component / NutrientAmount% Daily Value*
Total Fat4&½g7%
Saturated Fat2&½g13%
Trans Fat0g% Value not available
Cholesterol20mg6%
Sodium45mg2%
Total Carbohydrate15g5%
Dietary Fiber1g4%
Soluble Fiber0g% Value not available
Sugars8g% Value not available
Protein1g% Value not available
Vitamin DValue not available0%
Vitamin EValue not available0%
CalciumValue not available0%
IronValue not available4%
Potassium60mg2%
ThiaminValue not available4%
RiboflavinValue not available2%
NiacinValue not available0%
Vitamin B6Value not available0%
Vitamin B12Value not available0%
Pantothenic AcidValue not available0%
PhosphorusValue not available4%
MagnesiumValue not available4%
ZincValue not available0%
ManganeseValue not available15%
SeleniumValue not available8%
CopperValue not available2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Exchanges

  • Starch 0,
  • Fruit 0,
  • Other Carbohydrate 1,
  • Skim Milk 0,
  • Low-Fat Milk 0,
  • Milk 0,
  • Vegetable 0,
  • Very Lean Meat 0,
  • Lean Meat 0,
  • Medium-Fat Meat 0,
  • High-Fat Meat 0,
  • Fat 1,
  • Fruits 0c,
  • Vegetables 0c,
  • Grains 1oz-eq,
  • Meat & Beans 0oz-eq,
  • Dairy 0c,
  • Fats & Oils 1tsp

Carbohydrate Choice

  • Choices per serving1

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